The Mardi Gras Café Restaurant & Lounge opened in 2013 and has already earned its way into our hearts and stomachs. Offering Soul Food and New Orleans favorites like Fried Fish, Mac n Cheese, Red Beans and Rice, Jambalaya, and Chicken Andouille Gumbo, the café has Southern cooking with a New Orleans twist down to a T. In addition to food, the Mardi Gras Café is able to offer drink specials, like Honey Jack Lemonades, Hurricanes and Malibu Pink Martinis. The café, operated by Harry Manning, who looks to reinvent the restaurant business in downtown Atlanta. Mardi Gras' delicious menus provide the perfect complement to any celebration or a simple night out on the town. e Additionally, the café is able to boast some of the best live music and open mic expresion performances in town. You will love grabbing a seat on and just enjoy the vibe; it’s the perfect way to unwind!!